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4680089

Menu Cool Breather Carafe

Brand

menu
Starting at: $98.00 CAD
$98.00 CAD
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Description

The Menu Cool Breather is a patent-pending carafe that does for white wine what has long been considered an absolute must-do for red wine. This revolutionary innovation from Menu aerates and opens up the wine, accelerating the aroma experience and upgrading the MORE INFO
$98.00 CAD
Description

Details

The Menu Cool Breather is a patent-pending carafe that does for white wine what has long been considered an absolute must-do for red wine. This revolutionary innovation from Menu aerates and opens up the wine, accelerating the aroma experience and upgrading the taste sensation in one swift process. An integrated re-usable cooling stick in the carafe keeps the aerated white wine fresh and cool.

The beautiful and stylish bottle-shaped Cool Breather is designed to integrate the actual aeration of the white wine as part of the sensation of enjoying refreshed and well-tasting white wine. Place the wine bottle on the table and attach the carafe to the bottleneck. Turn the bottle and carafe over to experience the bubbling sound of the white wine aerating through the neck and down the carafe. The integrated aeration is one of the most effective designs on the market today, handily beating other aerators in a Eurofins aeration test.

DESIGNER:

    Norm Architects

MATERIALS:

  • Glass, Silicone, Stainless Steel, Plastic

MEASUREMENTS:

  • Height: 28.5 cm / 11.24 Inch
  • Width: 10.2 cm / 4 Inch
  • Length: 10.2 cm / 4 Inch
  • Volume: 1005 ml / 34 oz
Brand
Menu

Based in Fredensborg, Denmark, MENU is a design company collaborating with some of the most talented designers in the world. They deliver high quality design with a crisp Scandinavian look. They call it Soft Minimalism. Obsessed with clever solutions and functional details, each new Menu product always has a new function, a new material or a new production method. That originality makes each product a true Menu product.

They are passionate, original and responsible. Using local factories or small private co-operatives Menu can produce good, high quality products and at the same time provide the people involved in the production with a better economic foundation.